Our commitment to keep you
safe and healthy.
Here are some of the practices you'll find inside our restaurant:
Sanitized Several Times Throughout Your Visit
All door handles, countertops and other commonly touched areas around the restaurant are sanitized every ten to fifteen minutes.
Fresh Outside Air Every Visit
Our ventilation system has been fitted with an iWave purification system and brings in enough fresh outside air to replenish the entire restaurant several times throughout every visit.
Servers Hands Washed 10 to 25 Times per Hour
In the kitchen, gloves are worn and hands are washed in accordance with state and local guidelines.
May be worn by guests or team members if it helps their personal comfort level.
Your trust and safety have always been—and will continue to be—our most important priority. We will do whatever it takes to play our part in keeping our community well.